Winters Family Meals

Zucchini Bikini Chips

Name: Zucchini Bikini Chips
Prep time: 15 min
Cook time: 1 h 15 min
Total time: 1 h 30 min
Yield: 6 servings
Cuisine: Vegetables
Ingredients: 3 large zucchinis; Kosher salt; Optional seasonings: Parmesan cheese and/or favorite spices (i.e. smoky paprika and cumin)

6 servings

hidangan

15 minutes

masa aktif

1 hour 30 minutes

jumlah masa

Mula Memasak

Bahan-bahan

3 large zucchinis

Kosher salt

Optional seasonings: Parmesan cheese and/or favorite spices (i.e. smoky paprika and cumin)

Arahan

Preheat convection oven to 275˚F. Line multiple baking sheets with parchment paper and set aside. Cut zucchini into thin slices using a knife or a mandolin.

Lay zucchini slices in a single layer on the lined baking sheets. Do not let them overlap, but the ends can touch. Then, take a batch of layered paper towels and press the tops of the slices to drain off some of the moisture (this will help them to crisp up in the oven).

Mist the tops with oil spray and lightly sprinkle on salt. Add additional seasonings, if preferred. I love adding grated Parmesan cheese… or a combo of smoky paprika and cumin.

Place in warm oven for about 1 hour, 15 minutes until they’re browned and crispy. (If some stragglers are still soft, place them back in the oven until they brown and crisp up).

Pemakanan

Saiz Hidangan

Kalori

15 kcal

Jumlah Lemak

Lemak Tepu

Lemak Tidak Tepu

Lemak Trans

Kolesterol

Natrium

10 mg

Jumlah Karbohidrat

3 g

Serat Pemakanan

1 g

Jumlah Gula

2 g

Protein

1 g