Cellar Dwellers
Green Shakshuka
3 servings
hidangan8 minutes
masa aktif22 minutes
jumlah masaBahan-bahan
1 yellow onion
3 cloves garlic
1 jalapeno
1 T Olive oil
5 oz baby spinach
6 eggs (large)
4 oz feta (crumbled, optional)
1 bunch cilantro
1 bunch basil
salt (to taste)
pepper (to taste)
Arahan
Chop 1 onion and 3 garlic cloves.
Dice 1 jalapeno and remove seeds.
Heat 1T olive oil in a large saute pan over med heat. Add onion + garlic + jalapeno and saute for ~7 minutes.
Chop ~1/4 cup cilantro and 1/4 cup basil. Set aside.
Add 1 bag of spinach, cover and cook for 2-3 mins or until spinach wilts.
Stir and season w/ salt and pepper to taste.
Make 6 "nests" in the spinach about 1-2 inches away from each other. Crack 6 eggs into the spots, cover and cook for 3-4 minutes, or until eggs are set and cooked to desired level.
Top each egg w/ crumbled feta + chopped cilantro + chopped basil. Season w/ salt and pepper to taste.
Pemakanan
Saiz Hidangan
-
Kalori
299.9 kcal
Jumlah Lemak
20.6 g
Lemak Tepu
-
Lemak Tidak Tepu
-
Lemak Trans
-
Kolesterol
-
Natrium
-
Jumlah Karbohidrat
9.5 g
Serat Pemakanan
-
Jumlah Gula
-
Protein
19.4 g
3 servings
hidangan8 minutes
masa aktif22 minutes
jumlah masa