How to Make Easy Homemade Ciabatta Bread Croutons

• hidangan: 8 servings
• masa aktif: 5 minutes
• jumlah masa: 15 minutes

Bahan-bahan

4 cups cubed ciabatta bread (cut into 1 1/2-inch pieces)

1 tablespoon extra-virgin olive oil

¼ teaspoon dried basil

¼ teaspoon garlic powder

¼ teaspoon onion powder

¼ teaspoon dried oregano

⅛ teaspoon kosher salt

Arahan

Heat oven and season ciabatta: Adjust the oven rack to the middle position and heat to 400 degrees Fahrenheit. Add the ciabatta bread, extra-virgin olive oil, and seasonings to a large bowl. Toss to coat evenly.

Bake: Spread the bread cubes in a single layer on a parchment-lined baking sheet and bake for 10 minutes or until golden brown and very hard and crunchy.

Serve: Add croutons to garnish your soups and salads.

Pemakanan

• Kalori: 287 kcal
• Jumlah Lemak: 3 g
• Lemak Tepu: 1 g
• Lemak Tidak Tepu: 1.2 g
• Natrium: 616 mg
• Jumlah Karbohidrat: 56 g
• Serat Pemakanan: 1 g
• Jumlah Gula: 0.01 g
• Protein: 10 g