Dinners
French Dip Sandwich
8 servings
hidangan25 minutes
masa aktif4 hours 40 minutes
jumlah masaBahan-bahan
3 to 4 pounds chuck roast (or rump roast)
½ teaspoon kosher salt (or to taste)
½ teaspoon black pepper (or to taste)
10 ½ ounces condensed beef broth (1 can, low sodium)
10 ½ ounces condensed French onion soup (or condensed onion soup, 1 can)
1 medium yellow onion (sliced)
12 ounces light beer
2 cloves garlic (minced)
1 sprig fresh rosemary (optional)
1 teaspoon Worcestershire sauce
8 French rolls (or 2 baguettes cut into 6-inch rolls)
½ cup butter
Arahan
Season roast with salt & pepper. Brown each side in a large pan over medium high heat.
Place condensed beef broth, condensed French onion soup, onions, light beer, garlic, rosemary, and Worcestershire sauce in a slow cooker. Cook on low 8 hours or on high 4 hours or until beef is tender.
Once roast is tender, remove from the juices and let rest 15 minutes. Shred or slice beef.
Butter rolls and heat under a broiler until lightly toasted. Top rolls with beef and serve with jus from the slow cooker for dipping.
Pemakanan
Saiz Hidangan
-
Kalori
626 kcal
Jumlah Lemak
34 g
Lemak Tepu
17 g
Lemak Tidak Tepu
16 g
Lemak Trans
2 g
Kolesterol
148 mg
Natrium
755 mg
Jumlah Karbohidrat
39 g
Serat Pemakanan
2 g
Jumlah Gula
6 g
Protein
40 g
8 servings
hidangan25 minutes
masa aktif4 hours 40 minutes
jumlah masa