Umami
Umami

Paprika

Tom Fronczak's Fruity No-oil Dressing

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Bahan-bahan

1/4 cup raspberry vinegar (or red wine vinegar)

4 whole dates (I prefer dates to sweeten, but you could use agave, or maple syrup)

1 small shallot

1 T sunflower seeds

Arahan

Place all ingredients into a blender or food processor. Blend it up and enjoy! Refrigerates well for 4-5 days

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hidangan

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