How to Make Homemade Sausage

• hidangan: 16 servings
• masa aktif: 7 minutes
• jumlah masa: 13 minutes

Bahan-bahan

1 pound ground beef

1 pound ground pork

2 Tablespoons Italian sausage seasoning

1 teaspoon salt

¼ cup cold water

Arahan

Combine the beef and pork in a large bowl. Add remaining seasonings and water and mix well. Continue to knead the meat for 5-10 minutes, or until it forms a smooth and sticky paste.

Form the meat into equal 1/4-cup-sized patties. Bring a skillet to medium-high heat and cook on both sides until cooked through, about 2-4 minutes per side.

Let drain. Consume like regular sausage patties, or make a delicious sandwich with tomatoes and greens!

Pemakanan

• Kalori: 148 kcal
• Jumlah Lemak: 12 g
• Lemak Tepu: 4 g
• Lemak Tidak Tepu: 6 g
• Lemak Trans: 0.3 g
• Kolesterol: 41 mg
• Natrium: 180 mg
• Jumlah Karbohidrat: 0.4 g
• Serat Pemakanan: 0.3 g
• Jumlah Gula: 0.03 g
• Protein: 10 g