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Gail’s Recipe Book

Easy Apple Dumplings

8 servings

porcijos

15 minutes

aktyvus laikas

55 minutes

bendras laikas

Ingredientai

2 small apples (peeled, cored, and patted dry, any kind)

8 ounce tube refrigerated Pillsbury crescent roll dough

1/2 cup unsalted butter

1/3 cup granulated sugar

1/3 cup brown sugar

1 tsp cinnamon

3/4 cup 7UP soda (Mountain Dew, Sprite, Fresca, or even ginger ale will also work)

vanilla ice cream (for serving, optional)

Nurodymai

Prep

Preheat the oven to 350°F. Coat an 8x8 baking dish with nonstick cooking spray.

Cut each apple into 4 wedges.

Separate the crescent dough into 8 triangles.

Seal

Place an apple wedge near the small end of the dough triangle, then roll up. Make sure the apple is completely enclosed, then pinch the ends to seal. Transfer to the prepared baking dish.

Combine

In a medium microwave safe bowl, melt the butter. Add in the granulated sugar, brown sugar, and cinnamon. Stir until combined and smooth.

Drizzle butter mixture over the dough.

Pour the 7UP to the sides of the dumplings (not on top) so a nice crust is formed while baking.

Bake until golden brown and apples are tender when pierced with a fork, about 40 minutes. Remove from the oven and let stand 10 minutes.

Serve for breakfast or make it a dessert with some vanilla ice cream!

Mityba

Porcijos Dydis

-

Kalorijos

297 kcal

Bendras Riebalų Kiekis

17 g

Sočiųjų Riebalų Kiekis

9 g

Nesotieji Riebalai

-

Transriebalai

-

Cholesterolis

30 mg

Natris

229 mg

Bendri Angliavandeniai

36 g

Maistinė Skaidula

1 g

Bendras Cukraus Kiekis

26 g

Baltymai

1 g

8 servings

porcijos

15 minutes

aktyvus laikas

55 minutes

bendras laikas
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