Buttery New Potatoes with Leeks and Parsley

• porcijos: 6 servings
• aktyvus laikas: 10 minutes
• bendras laikas: 45 minutes

Ingredientai

2 pounds baby red potatoes

¼ cup LAND O LAKES® Unsalted Butter

1 cup chopped leeks, white part only

¼ cup minced fresh parsley

1 teaspoon low-sodium seasoned salt

Freshly ground black pepper to taste

Nurodymai

Place potatoes in a steamer basket in a pan with water. Water shouldn't be higher than the base of the steamer. Cover. Bring to a boil; reduce heat and steam the potatoes until they are tender, 20 to 25 minutes. Remove from heat.

Melt butter in a large skillet over medium heat. Add leeks; cook and stir until tender and translucent, about 7 minutes. Add parsley and seasoned salt, stirring to combine. Remove skillet from heat.

Gently stir in warm potatoes; season with freshly ground black pepper.

Mityba

• Kalorijos: 196 kcal
• Bendras Riebalų Kiekis: 8 g
• Sočiųjų Riebalų Kiekis: 5 g
• Nesotieji Riebalai: 0 g
• Cholesterolis: 20 mg
• Natris: 168 mg
• Bendri Angliavandeniai: 29 g
• Maistinė Skaidula: 4 g
• Bendras Cukraus Kiekis: 2 g
• Baltymai: 4 g