Conner Family Recipes
Chickpea Grain Bowl with Feta & Tomatoes
4 servings
porcijos15 minutes
bendras laikasIngredientai
2 tablespoons extra-virgin olive oil
1 tablespoon lemon juice
1 tablespoon red-wine vinegar
1 teaspoon dried oregano
¼ teaspoon ground pepper
⅛ teaspoon salt
3 cups cooked farro
1 cup no-salt-added chickpeas, rinsed
1 cup grape tomatoes, halved
1 cup English cucumber, diced
1 avocado, diced
1 cup crumbled feta cheese
Nurodymai
Whisk 2 tablespoons oil, 1 tablespoon lemon juice, 1 tablespoon vinegar, 1 teaspoon oregano, ¼ teaspoon pepper and ⅛ teaspoon salt together in a small bowl.
Place ¾ cup cooked farro in each of 4 bowls. Top each with ¼ cup chickpeas, ¼ cup tomatoes, ¼ cup cucumber, ¼ avocado, ¼ cup feta and 1 tablespoon dressing.
Mityba
Porcijos Dydis
-
Kalorijos
538 kcal
Bendras Riebalų Kiekis
22 g
Sočiųjų Riebalų Kiekis
6 g
Nesotieji Riebalai
14 g
Transriebalai
0 g
Cholesterolis
25 mg
Natris
337 mg
Bendri Angliavandeniai
72 g
Maistinė Skaidula
15 g
Bendras Cukraus Kiekis
11 g
Baltymai
20 g
4 servings
porcijos15 minutes
bendras laikas