Honey Glazed Pork Belly

Name: Honey Glazed Pork Belly
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Yield: 4 servings
Ingredients: 1 lb pork belly (cut into 3 inches lengthwise); 2 tablespoon oyster sauce; 1 ½ tablespoon Soy Sauce; 1 tablespoon fresh grated ginger; 2 tablespoon honey; 3 tablespoon Chinese cooking wine (optional); 1 ½ tsp five-spice powder

4 servings

porcijos

30 minutes

aktyvus laikas

55 minutes

bendras laikas

Pradėti Gaminti

Ingredientai

1 lb pork belly (cut into 3 inches lengthwise)

2 tablespoon oyster sauce

1 ½ tablespoon Soy Sauce

1 tablespoon fresh grated ginger

2 tablespoon honey

3 tablespoon Chinese cooking wine (optional)

1 ½ tsp five-spice powder

Nurodymai

Using a fork, poke holes through the pork belly; this will help the flavor soak through.

Marinate the pork belly with oyster sauce, soy sauce, grated ginger, honey, Chinese cooking wine (optional), and five-spice powder for at least 30 minutes.

Place the pork belly in the air fryer on the side and air fry at 380 F for 12 minutes on each side. If you like the pork belly skin to be crispy on top, air fry at 380 F for another 5 minutes, skin side facing up.

Slice the pork belly into thin strips and enjoy!

Optional: using the leftover marinade, simmer it in a pot on medium-high heat for 2-3 minutes. Drizzle the sauce over the pork belly and rice when served.

Mityba

Porcijos Dydis

Kalorijos

649 kcal

Bendras Riebalų Kiekis

60 g

Sočiųjų Riebalų Kiekis

22 g

Nesotieji Riebalai

34 g

Transriebalai

Cholesterolis

82 mg

Natris

660 mg

Bendri Angliavandeniai

12 g

Maistinė Skaidula

0.4 g

Bendras Cukraus Kiekis

9 g

Baltymai