Lamb meatballs

Ingredientai

1 pound ground lamb or beef

1 tosp fresh parsley, chopped

1 tosp cilantro, choppped

Optional: some chopped mint 4-5 cloves of garlic, chopped

4 tosp harissa or to taste

1 tsp ground cumin

1 tsp ginger (fresh or ground)

1 tsp ground coriander

1 teaspoon salt

1 teaspoon smoked paprika

1/2 tsp ground turmeric

Dash of cinnamon (optional)

Nurodymai

Combine and mix together

Form into balls or patties and cook