New Recipes
World's Best Lemon Blueberry Muffins
16 servings
porcijos15 minutes
aktyvus laikas55 minutes
bendras laikasIngredientai
3 ¼ cups all-purpose flour
4 teaspoons baking powder
1 teaspoon baking soda
½ teaspoon salt
1 ⅓ cups white sugar
1 ¼ cups milk
1 cup sour cream
½ cup melted butter
2 large eggs
1 tablespoon lemon zest
1 ½ cups frozen blueberries
Nurodymai
Preheat the oven to 350 degrees F (175 degrees C). Line 16 muffin cups with paper liners.
Sift flour, baking powder, baking soda, and salt together in a bowl.
Combine sugar, milk, sour cream, butter, eggs, and lemon zest in a large bowl. Beat with an electric mixer on low speed until blended. Fold in the flour mixture until batter is just moistened. Fold in blueberries; avoid overmixing because batter will turn purple.
Fill muffin cups 3/4 full of batter.
Bake in the preheated oven until golden brown and tops spring back when lightly pressed, about 30 to 35 minutes. Let cool for 10 minutes.
Mityba
Porcijos Dydis
-
Kalorijos
265 kcal
Bendras Riebalų Kiekis
10 g
Sočiųjų Riebalų Kiekis
6 g
Nesotieji Riebalai
0 g
Transriebalai
-
Cholesterolis
46 mg
Natris
339 mg
Bendri Angliavandeniai
40 g
Maistinė Skaidula
1 g
Bendras Cukraus Kiekis
19 g
Baltymai
5 g
16 servings
porcijos15 minutes
aktyvus laikas55 minutes
bendras laikas