Chili Oil Garlic Butter Pasta

Ingredientai

* 200g of spaghetti

* 5 garlic cloves, minced

* 1.5 tbsp of butter

* 2 tbsp of chili oil

* 2 tbsp of honey

* 2 tbsp soy sauce

* A splash of pasta water

* 40g of grated parmesan

* Chives, minced

Nurodymai

Steps:

1. Cook the pasta to AL DENTEfor 10 minutes and 25 seconds.

2. For the sauce, combine chili oil, honey, soy sauce and hot pasta water. Set aside.

3. Heat the butter in a pan. Then, add garlic and cook until fragrant.

4. Next, add the sauce to the pan and cook for 1 minute.

5. Add the pasta to the pan and mix to

combine

6. Then, add the parmesan cheese and chives. Give it a final mix.

7. Garnish with 1 egg yolk, parmesan cheese and chili oil. Enjoy!

Pastabos

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