Fish
Spinach and Smoked Salmon Salad with Lemon-Dill Dressing
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porcijos15 minutes
bendras laikasIngredientai
3 tablespoons extra-virgin olive oil
2 tablespoons fresh lemon juice
2 tablespoon chopped dill
Kosher salt and freshly ground pepper
black pepper
8 cups baby spinach (7 ounces)
6 ounces thinly sliced smoked salmon, cut crosswise into 1/2-inch ribbons
1 medium English cucumber—peeled, halved lengthwise, seeded and thinly sliced
4 radishes, halved and thinly sliced
2 scallions, thinly sliced
Nurodymai
In a large bowl, whisk the olive oil with the lemon juice and dill and season with salt and pepper. Add the spinach, smoked salmon, cucumber, radishes, and scallions to the bowl and toss well. Transfer the salad to plates and serve.
Mityba
Porcijos Dydis
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Kalorijos
686 kcal
Bendras Riebalų Kiekis
49 g
Sočiųjų Riebalų Kiekis
7 g
Nesotieji Riebalai
0 g
Transriebalai
-
Cholesterolis
39 mg
Natris
3899 mg
Bendri Angliavandeniai
27 g
Maistinė Skaidula
9 g
Bendras Cukraus Kiekis
8 g
Baltymai
41 g
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porcijos15 minutes
bendras laikas