And the Crowd Goes Wild. Rawwwww

• porcijos: Servings: 4
• bendras laikas: 37 minutes

Ingredientai

2 cups sweet potato

1 medium red onion

3 cups Brussels sprouts

2 tbsp olive oil

2 top sirloin steaks

5 cups kale, packed

2 cups cherry tomatoes

½ cup green onion

¼ cup fresh dill

2 cups corn

2 cups shelled edamame

2 tbsp lemon juice

2 tbsp apple cider vinegar

2 tbsp honey

¼ cup feta cheese

2 garlic cloves

Extra feta for topping, optional

Seasonings: 1 tbsp paprika, 2 tsp onion powder, 1 tsp salt, ½ tsp black pepper, plus salt, pepper, and cayenne to taste

How To Make It:

Nurodymai

Preheat the oven to 425°F (220°C).

Dice the sweet potato, slice the onion, and halve the Brussels sprouts. Toss with the olive oil, paprika, onion powder, salt, and pepper.

Roast on a baking sheet until golden and tender, 35 to 40 min.

Season the steaks with salt and pepper (garlic powder, paprika, or cayenne optional). Cook to your preference, then let rest.

Chop the kale, tomatoes, green onion, and dill. Add to a large bowl with the corn and edamame.

Whisk the lemon juice, apple cider vinegar, honey, feta, garlic, salt, pepper, and cayenne together.

Add the roasted vegetables to the salad, pour over the dressing, and toss well.

Slice the steak, add it on top, and finish with extra feta if you like.

Store in an airtight container in the fridge.

Enjoy and KICKASS 🔥