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Scanned Recipes

Stuffed Cabbage Soup

8 servings

porcijos

5 minutes

aktyvus laikas

30 minutes

bendras laikas

Ingredientai

1 pound ground beef

1/2 teaspoon Kosher salt

1/4 teaspoon coarse ground black pepper

1 yellow onion (chopped)

4 tablespoons butter (divided)

1/2 head cabbage (cut into 8 wedges and sliced thickly)

1 can chopped tomatoes (8 ounces - not drained)

28 ounces crushed tomatoes

3 cups beef broth

1 tbsp Italian seasoning

2 cups rice (cooked)

Nurodymai

In a large pot over medium high heat add the ground beef and cook and crumble. Drain and set aside on a plate. Add two tablespoons butter and onion and sauté until tender. Remove and set aside with ground beef.

Add in 2 Tablepoons butter and cabbage and cook until the cabbage is tender and starts to wilt. Add the ground beef and onion back to the pan.

Add in the crushed tomatoes, beef stock and chopped tomatoes, and italian seasoning and let simmer for 15-20 minutes.

Add in rice before serving and salt and pepper to taste.

Mityba

Porcijos Dydis

-

Kalorijos

500 kcal

Bendras Riebalų Kiekis

18 g

Sočiųjų Riebalų Kiekis

8 g

Nesotieji Riebalai

-

Transriebalai

-

Cholesterolis

55 mg

Natris

777 mg

Bendri Angliavandeniai

66 g

Maistinė Skaidula

4 g

Bendras Cukraus Kiekis

6 g

Baltymai

18 g

8 servings

porcijos

5 minutes

aktyvus laikas

30 minutes

bendras laikas
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