To Try
20-Minute Chicken Pho
4 servings
porcijos5 minutes
aktyvus laikas20 minutes
bendras laikasIngredientai
8 cups low sodium chicken broth
8 slices ginger
2 red chilies (sliced)
3 tablespoons fish sauce
1 tablespoon sugar
2 boneless skinless chicken thighs or breasts (thinly sliced)
salt and pepper
2 tablespoons oil
12 ounces dried pho noodles
1 cup fresh bean sprouts
2/3 cup fresh mint
2/3 cup fresh cilantro
2/3 cup Thai basil
Lime wedges
Nurodymai
Bring a pot of water to a boil for your noodles. Also bring the stock to a boil in a medium pot, along with the ginger, chilies, fish sauce, and sugar. Simmer for 15 minutes.
Meanwhile, season the chicken with salt and pepper. In a skillet, heat 2 tablespoons oil over high heat. Sear the chicken, and set aside.
While that’s happening, boil the noodles according to package instructions. Divide the noodles among 4 bowls. Divide the broth and the chicken amongst the bowls, and garnish with bean sprouts, mint, cilantro, and basil.
Squeeze over some lime juice, and add more fish sauce if desired.
Mityba
Porcijos Dydis
-
Kalorijos
557 kcal
Bendras Riebalų Kiekis
13 g
Sočiųjų Riebalų Kiekis
2 g
Nesotieji Riebalai
10 g
Transriebalai
1 g
Cholesterolis
54 mg
Natris
914 mg
Bendri Angliavandeniai
86 g
Maistinė Skaidula
3 g
Bendras Cukraus Kiekis
6 g
Baltymai
26 g
4 servings
porcijos5 minutes
aktyvus laikas20 minutes
bendras laikas