Spiced Pecans

• porcijos: 4 cups

Ingredientai

4 cups (1 pound) pecan halves

1/3 cup (5 1/3 tablespoons) unsalted butter, melted

2 teaspoons Worcestershire sauce

1 1/4 teaspoons kosher salt

1/2 teaspoon garlic powder

1/2 teaspoon ground mustard

1/2 teaspoon Tabasco sauce, or to taste

1/4 teaspoon cayenne pepper, or to taste

Nurodymai

Step 1

Preheat oven to 300°F.

Step 2

Place 4 cups pecan halves in a large mixing bowl. In another bowl, whisk together 1/3 cup melted unsalted butter, 2 teaspoons Worcestershire sauce, 1 1/4 teaspoons kosher salt, 1/2 teaspoon garlic powder, 1/2 teaspoon ground mustard, 1/2 teaspoon Tabasco sauce, and 1/4 teaspoon cayenne. Pour the butter mixture over the pecans and stir until well combined. Taste a pecan and add more Tabasco or cayenne if desired.

Step 3

Arrange the pecans on a large sheet pan and bake for 20-22 minutes until toasted and lightly browned, stirring halfway cooking time to prevent burning. Remove from the oven and cool completely, tossing occasionally, before transferring to an airtight container.

Recipe Notes

Mityba

• Porcijos Dydis: Serves 12
• Kalorijos: 308 cal
• Bendras Riebalų Kiekis: 32.4 g
• Sočiųjų Riebalų Kiekis: 5.5 g
• Nesotieji Riebalai: 0.0 g
• Cholesterolis: 0 mg
• Natris: 105.8 mg
• Bendri Angliavandeniai: 5.6 g
• Maistinė Skaidula: 3.7 g
• Bendras Cukraus Kiekis: 1.6 g
• Baltymai: 3.6 g