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The Test Kitchen

Easy Roasted Mushrooms

6 servings

porcijos

5 minutes

aktyvus laikas

55 minutes

bendras laikas

Ingredientai

2 pounds (900g) button or cremini mushrooms, washed, trimmed, and quartered

1/4 cup (60ml) extra-virgin olive oil

Kosher salt

Freshly ground black pepper

8 to 12 sprigs thyme or rosemary

2 tablespoons chopped parsley, chives, tarragon, or other fresh herbs

Nurodymai

Adjust oven rack to center position and preheat oven to 375°F (190°C). Toss mushrooms with olive oil and season with salt and pepper. Transfer to a foil-lined rimmed baking sheet and spread into an even layer. Spread thyme or rosemary sprigs on top of mushrooms. Transfer to oven and roast until mushrooms release liquid, about 15 minutes. Carefully drain liquid into a separate container and reserve for another use. (It's a great vegan seasoning sauce.)

Return mushrooms to oven and continue roasting until browned but still tender, about 30 minutes longer. Discard thyme or rosemary. Transfer to a bowl and toss with parsley, chives, or tarragon. Serve immediately.

Mityba

Porcijos Dydis

Serves 4 to 6

Kalorijos

74 kcal

Bendras Riebalų Kiekis

5 g

Sočiųjų Riebalų Kiekis

1 g

Nesotieji Riebalai

0 g

Transriebalai

-

Cholesterolis

0 mg

Natris

220 mg

Bendri Angliavandeniai

7 g

Maistinė Skaidula

1 g

Bendras Cukraus Kiekis

3 g

Baltymai

4 g

6 servings

porcijos

5 minutes

aktyvus laikas

55 minutes

bendras laikas
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