Dinners

Ground Beef Bulgogi (Easy Korean Beef Bowl)

Name: Ground Beef Bulgogi (Easy Korean Beef Bowl)
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Cuisine: Made It
Ingredients: 1 tbsp oil; 1/2 onion (finely chopped); 2 cloves garlic (minced); 1 lb (450g) ground beef (preferably 90% lean); 2 green onion (finely chopped, optional); 4 tbsp soy sauce; 2-3 tbsp brown sugar; 2 tbsp sweet rice wine (mirim); 1 tbsp sesame oil; 1 tsp pepper; 1 tbsp toasted sesame seeds

4 servings

porcijos

5 minutes

aktyvus laikas

15 minutes

bendras laikas

Pradėti Gaminti

Ingredientai

1 tbsp oil

1/2 onion (finely chopped)

2 cloves garlic (minced)

1 lb (450g) ground beef (preferably 90% lean)

2 green onion (finely chopped, optional)

4 tbsp soy sauce

2-3 tbsp brown sugar

2 tbsp sweet rice wine (mirim)

1 tbsp sesame oil

1 tsp pepper

1 tbsp toasted sesame seeds

Nurodymai

Mix all the bulgogi sauce ingredients in a small bowl and set aside.

Heat oil in a skillet over medium high heat. Add onion and garlic, and cook until soft, about 1-2 minutes. Add ground beef and cook until beef is browned and fully cooked.

Pour the sauce mixture over the beef and stir to combine. Allow the mixture to simmer until it is heated through and the sauce reduces, about 2 minutes. Garnish with green onion and sesame seeds, if desired. Serve immediately.

Pastabos

Made it with ground turkey and doubled the sauce. It was a hit!

Mityba

Porcijos Dydis

Kalorijos

386 kcal

Bendras Riebalų Kiekis

27 g

Sočiųjų Riebalų Kiekis

9 g

Nesotieji Riebalai

15 g

Transriebalai

1 g

Cholesterolis

81 mg

Natris

1149 mg

Bendri Angliavandeniai

13 g

Maistinė Skaidula

1 g

Bendras Cukraus Kiekis

9 g

Baltymai

22 g