Gingery Ground Beef (Soboro Donburi)

• porcijos: 4 servings
• aktyvus laikas: 5 minutes
• bendras laikas: 25 minutes

Ingredientai

1 pound 90/10 ground beef

¼ cup low sodium soy sauce or tamari

1 tablespoon brown sugar

1 tablespoon minced peeled fresh ginger

1 cup frozen peas

cooked rice, for serving (optional)

Nurodymai

In a large skillet over medium-high heat, combine the beef, soy sauce, ¼ cup water, brown sugar and ginger. Cook, breaking it up with a wooden spoon, until browned, about 8 minutes.

Stir in the peas, then continue cooking until most of the liquid has evaporated, about 5 more minutes.

Serve over cooked rice, if using.

Mityba

• Kalorijos: 301
• Bendras Riebalų Kiekis: 22 g
• Sočiųjų Riebalų Kiekis: 0 g
• Cholesterolis: 0 mg
• Natris: 728 mg
• Bendri Angliavandeniai: 14 g
• Maistinė Skaidula: 3 g
• Bendras Cukraus Kiekis: 7 g
• Baltymai: 21 g