Best Ever Tuna Salad

• 분량: 8 servings
• 활동 시간: 15 minutes
• 총 시간: 15 minutes

재료

2 eggs

2 (5 ounce) cans tuna, drained

1 (6 ounce) can crabmeat, shredded

½ cup mayonnaise

1 teaspoon sour cream

1 teaspoon yellow mustard

½ teaspoon dried dill weed

⅛ teaspoon lemon pepper

2 tablespoons dill pickle relish

2 tablespoons sweet pickle relish

¾ cup finely chopped onion

방향

Place eggs in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel, and chop finely.

In a mixing bowl, combine tuna, crabmeat, mayonnaise, sour cream, and mustard. Stir in chopped egg, dill weed, lemon pepper, dill, sweet relish, and chopped onion. Mix thoroughly.

영양 정보

• 칼로리: 187 kcal
• 지방 전체: 13 g
• 포화 지방: 2 g
• 불포화 지방: 0 g
• 콜레스테롤: 80 mg
• 나트륨: 260 mg
• 탄수화물 전체: 4 g
• 식이섬유: 0 g
• 총 당류: 2 g
• 단백질: 14 g