Chamomile Whipped Cream

재료

½ cup sugar

½ cup water

2 tea bags of chamomile tea

2 cups heavy whipping cream

방향

Add sugar and water to a pot and bring to a boil. Then add the two bags of chamomile tea. Let boil for 2 minutes. Remove from heat and cool completely

Add the syrup and heavy cream to a bowl and whip to medium stiff peaks using a stand mixer or with an electric hand mixer with a whisk attachment.