Cellar Dwellers
Crock-Pot Chicken Drumsticks
6 servings
분량20 minutes
활동 시간4 hours
총 시간재료
1/2 c. low-sodium soy sauce
1/2 c. low-sodium chicken broth
1/4 c. sweet Thai chili sauce
2 tbsp. Sriracha
2 tbsp. brown sugar
Juice of 1 lime
1" fresh ginger, peeled and minced
3 cloves garlic, crushed
4 to 4 1/2 lb. chicken drumsticks
2 green onions, thinly sliced
1 tsp. toasted sesame seeds, for garnish
방향
In a large bowl, whisk together soy sauce, chicken broth, chili sauce, Sriracha, brown sugar, and lime juice. Stir in ginger and garlic.
Place drumsticks in a large resealable back. Pour over marinade and seal. Marinate 30 minutes up to overnight.
Pour drumsticks and marinade into slow cooker and cook on high for 3 to 4 hours or low for 5 or 6.
When drumsticks are tender and cooked through, preheat broiler to high. Transfer drumsticks to a large foil-lined baking sheet and broil until golden and crisp, 3 to 5 minutes.
Garnish with green onions and sesame seeds and serve hot.
영양 정보
1회 제공량
-
칼로리
573
지방 전체
30 g
포화 지방
8 g
불포화 지방
-
트랜스 지방
0 g
콜레스테롤
296 mg
나트륨
1391 mg
탄수화물 전체
9 g
식이섬유
2 g
총 당류
5 g
단백질
61 g
6 servings
분량20 minutes
활동 시간4 hours
총 시간