Crispy Honey Butter Chicken - If You Like Sweet and Savory T

• 총 시간: 4 minutes

방향

Marinate chicken thighs with soy sauce, black pepper, sugar and garlic powder. Then coat with a layer of corn starch.

Sear in a pan at medium heat until cooked. About 3-4 minutes on each side depending on thickness.

Melt butter in pan and cook diced garlic on low heat for 30 seconds.

Add soy sauce, honey and water. Add chicken thighs back into the pan and simmer to thicken. Toss chicken to coat each piece with sauce.

Cut up chicken and serve with rice.

Ingredient list：

4 boneless, skin-on chicken thighs

2 tbsp soy sauce

1 tsp black pepper

1 tsp sugar

1 tsp garlic powder

½ cup corn starch

For the Honey Butter Sauce:

3 tbsp unsalted butter

3 cloves garlic, minced

1 tbsp soy sauce

1 tbsp honey

1 tbsp water

Chopped parsley for garnish