Pan-Fried Shrimp

• 분량: 4 servings
• 활동 시간: 5 minutes
• 총 시간: 10 minutes

재료

8 tablespoons butter, divided

1 pound peeled and deveined bay shrimp

1 tablespoon lemon juice, divided

1 pinch garlic salt, or to taste

salt and ground black pepper to taste

방향

Melt 6 tablespoons butter in a large skillet over high heat. Add shrimp; cook and stir in hot butter until browned, about 2 minutes. Reduce heat to medium-low.

Stir in 1 1/2 teaspoons lemon juice, garlic salt, salt, and pepper; cook until heated through, about 1 minute. Remove from heat; stir in remaining 2 tablespoons butter and 1 1/2 teaspoons lemon juice.

영양 정보

• 칼로리: 292 kcal
• 지방 전체: 24 g
• 포화 지방: 15 g
• 불포화 지방: 0 g
• 콜레스테롤: 234 mg
• 나트륨: 483 mg
• 탄수화물 전체: 0 g
• 총 당류: 0 g
• 단백질: 19 g