New Recipes
Cream of Mushroom Chicken
8 servings
분량10 minutes
활동 시간40 minutes
총 시간재료
2 tablespoons butter
1 (12 fluid ounce) can evaporated milk
1 (10.5 ounce) can condensed cream of mushroom soup
1 ¼ cups water, or as needed
1 onion, chopped
salt and pepper to taste
2 pounds skinless, boneless chicken breast halves, cubed
1 (6 ounce) can sliced mushrooms, drained
방향
Gather all ingredients,
Melt butter in a large saucepan over medium heat; stir in evaporated milk, condensed soup, and water. Add onion, salt, and pepper; bring to a boil.
Stir in chicken and simmer until chicken is cooked through, about 15 minutes.
Stir in sliced mushrooms and simmer, stirring often, for 5 minutes more.
영양 정보
1회 제공량
-
칼로리
251 kcal
지방 전체
10 g
포화 지방
5 g
불포화 지방
0 g
트랜스 지방
-
콜레스테롤
87 mg
나트륨
475 mg
탄수화물 전체
8 g
식이섬유
1 g
총 당류
-
단백질
31 g
8 servings
분량10 minutes
활동 시간40 minutes
총 시간