Creeach Fam Recipes

Tortellini Pasta Salad

Name: Tortellini Pasta Salad
Prep time: 10 min
Cook time: 4 min
Total time: 14 min
Yield: 6 servings
Ingredients: 1 pound refrigerated tortellini; 1 cup roughly chopped sun dried tomatoes (oil drained); 1 cup halved pitted olive mix; 2 cups baby spinach; 1/2 small red onion (thinly sliced); 1/4 cup toasted pine nuts; 1 tablespoon chopped parsley; 1/4 cup grated Parmesan; 3 tablespoons basil pesto; 1/2 teaspoon dried oregano; 1 pinch red pepper flakes; 1/2 teaspoon kosher salt; 1/2 teaspoon black pepper; 2 tablespoons red wine vinegar; 1/4 cup olive oil

6 servings

분량

10 minutes

활동 시간

14 minutes

총 시간

요리 시작

재료

1 pound refrigerated tortellini

1 cup roughly chopped sun dried tomatoes (oil drained)

1 cup halved pitted olive mix

2 cups baby spinach

1/2 small red onion (thinly sliced)

1/4 cup toasted pine nuts

1 tablespoon chopped parsley

1/4 cup grated Parmesan

3 tablespoons basil pesto

1/2 teaspoon dried oregano

1 pinch red pepper flakes

1/2 teaspoon kosher salt

1/2 teaspoon black pepper

2 tablespoons red wine vinegar

1/4 cup olive oil

방향

Cook the tortellini in salted boiling water 1 minute less than the package instructions to make sure it turns out al dente. Rinse with cold water in a strainer. Transfer the tortellini to a large bowl.

Add the sun dried tomatoes, olives, spinach, pine nuts, parsley and parmesan to the tortellini.

For the vinaigrette, whisk together the pesto, oregano, red pepper flakes, salt, pepper, vinegar and olive oil in a small bowl.

Pour the vinaigrette into the salad. Toss to combine.

영양 정보

1회 제공량

칼로리

409 kcal

지방 전체

23 g

포화 지방

5 g

불포화 지방

11 g

트랜스 지방

콜레스테롤

33 mg

나트륨

686 mg

탄수화물 전체

36 g

식이섬유

4 g

총 당류

3 g

단백질

14 g