Smokey Honey Bbq Steak Pasta

재료

12 oz cavatappi pasta or elbow macaroni

1 lb sirloin steak, sliced into strips

1 cup shredded cheddar cheese

1/2 cup cream cheese

1/2 cup milk

1 tbsp butter

1 tsp smoked paprika

Salt & pepper to taste

1/2 cup smoky BBQ sauce

2 tbsp honey

Fresh parsley, chopped (for garnish)

Boil pasta in salted water until al dente. Drain and set aside.

Season steak with salt, pepper, and smoked paprika. Sear in a hot skillet with butter for 3-4 minutes per side. Remove and let rest.

In the same skillet, add BBQ sauce, honey, and milk. Stir in cream cheese and cheddar until smooth.

Toss cooked pasta into the sauce until evenly coated.

방향

Slice the steak and layer it over the creamy BBQ pasta.

Garnish with parsley and enjoy!