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New Recipes

Easy Chicken Primavera

6 servings

분량

10 minutes

활동 시간

30 minutes

총 시간

재료

½ cup all-purpose flour

1 tablespoon dried parsley

1 teaspoon dried basil

1 ½ pounds skinless, boneless chicken breasts, cut into strips

¼ cup extra-virgin olive oil

1 tablespoon minced garlic

2 ¼ cups low-sodium chicken stock, or to taste

1 cup frozen mixed vegetables

1 pint grape tomatoes, halved

1 bunch green onions, diagonally sliced

1 medium zucchini, quartered and sliced

2 tablespoons sun-dried tomato pesto

salt and ground black pepper to taste

방향

Whisk flour, parsley, and basil together in a medium bowl. Add chicken strips and toss well until coated.

Heat olive oil in a large skillet over medium heat. Add chicken and cook, turning occasionally, until lightly browned on the outside and no longer pink, about 10 minutes.

Stir in garlic. Add chicken stock, mixed vegetables, grape tomatoes, green onions, zucchini, and pesto. Cook, stirring occasionally, until heated through, about 8 to 10 minutes.

영양 정보

1회 제공량

-

칼로리

302 kcal

지방 전체

13 g

포화 지방

2 g

불포화 지방

0 g

트랜스 지방

-

콜레스테롤

61 mg

나트륨

544 mg

탄수화물 전체

19 g

식이섬유

4 g

총 당류

2 g

단백질

26 g

6 servings

분량

10 minutes

활동 시간

30 minutes

총 시간
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