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Rueber's Recipes

Sourdough Waffles

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분량

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총 시간

재료

Set the sponge as for hotcakes. Make it slightly thicker. Let stand overnight. Remove the usual 1/2 cup starter for next time and to the remaining sponge add:

1 tsp. salt

1 T. sugar

1 tsp. soda

2 eggs

1/4 cup melted fat.

Mix well and add the fat just before baking. Bake according to directions that came with the waffle iron.

방향

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노트

Rueb brough this recipe back with her from her Alaska adventures.

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분량

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총 시간

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