86 hangry

Bravas Sauce Recipe (Salsa Brava)

Name: Bravas Sauce Recipe (Salsa Brava)
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Ingredients: 1/3 cup olive oil; 1 1/2 teaspoons hot smoked paprika (pimentón picante); 1 1/2 teaspoons sweet smoked paprika (pimentón dulce); 1-2 tablespoons all-purpose flour; 1 cup chicken or vegetable broth; salt (to taste)

4 servings

분량

5 minutes

활동 시간

15 minutes

총 시간

요리 시작

재료

1/3 cup olive oil

1 1/2 teaspoons hot smoked paprika (pimentón picante)

1 1/2 teaspoons sweet smoked paprika (pimentón dulce)

1-2 tablespoons all-purpose flour

1 cup chicken or vegetable broth

salt (to taste)

방향

Heat the olive oil in a small saucepan over medium heat. Add the hot and sweet smoked paprika and stir until combined.

Add 1 tablespoon of flour and stir until combined. Keep stirring for about a minute to toast the flour slightly.

Over a medium-low heat, add the broth very gradually, stirring constantly. The flour will absorb the liquid and leave you with a delicious sauce.

The sauce should start to thicken as you incorporate the broth; add more flour only if necessary to achieve the right consistency. It should be velvety and smooth, but not so thick that it holds its shape alone.

Reduce to low heat and simmer for 3-5 minutes, stirring occasionally. Season with salt to taste.

Drizzle over some fried potatoes and enjoy!

영양 정보

1회 제공량

칼로리

189.72 kcal

지방 전체

19.09 g

포화 지방

2.66 g

불포화 지방

트랜스 지방

콜레스테롤

나트륨

293.12 mg

탄수화물 전체

5.67 g

식이섬유

2.58 g

총 당류

0.77 g

단백질

1.49 g