Frosted Chocolate Pumpkin Cake

재료

Cake:

1 3/4 Cups flour

1/2 teaspoon baking soda

1/2 teaspoon salt

3 eggs

3/4 Cup milk

1/2 of 12 oz choc chips

2 1/2 teaspoon baking powder

1 1/4 teaspoon pumpkin pie spice

1 Cup brown sugar

1/2 Cup butter, softened

1 Cup solid pack canned pumpkin

Frosting:

8 oz cream cheese, softened

2 Tablespoons butter, softened

1 teaspoon vanilla

3/4 powdered sugar

방향

Mix cake ingredients

Pour into greased 9x13 pan

Bake at 350 for 35-40 minutes

Mix frosting ingredients

Spread frosting onto cooled cake

Garnish with chocolate chips