“Impossible” Beef Pie

• 총 시간: 2 hours

재료

1 lb lean ground beef

1 large onion, chopped

1/2 teaspoon seasoned salt

1/2 teaspoon garlic powder

1 teaspoon soy sauce (alcohol-free swap for Worcestershire)

1 cup shredded cheese (3/4 cheddar, 1/4 mozzarella)

1 cup milk

1/2 cup Original Bisquick mix

2 large eggs

Non-stick cooking spray

방향

Heat oven to 400°F (205°C). Spray a 9-inch pie plate.

Cook ground beef and onion over medium heat about 10 minutes until browned; drain fat.

Stir in seasoned salt, garlic powder, and soy sauce. Spread mixture in pie plate.

Sprinkle shredded cheese evenly over beef.

Whisk milk, eggs, and Bisquick until mostly smooth; pour over meat.

Bake 25 minutes until golden and a knife inserted comes out clean. Rest 5 minutes, slice, and serve.

Nutritional Information:

Prep Time: 15 minutes | Cooking Time: 25 minutes | Total Time: 40 minutes

Kcal: 420 per serving | Servings: 4–5