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Ham and Split Pea Soup Recipe — A Great Soup

8 servings

분량

15 minutes

활동 시간

1 hour 45 minutes

총 시간

재료

2 tablespoons butter

2 ribs celery, diced

½ onion, diced

3 cloves garlic, sliced

1 pound dried split peas, rinsed

1 pound cooked ham, diced

1 bay leaf

1 quart chicken stock

2 ½ cups water

salt and ground black pepper to taste

방향

Gather all ingredients.

Melt butter in a large soup pot over medium-low heat. Stir in celery, onion, and sliced garlic; cook and stir until onions are translucent but not brown, 5 to 8 minutes.

Stir in split peas, ham, and bay leaf. Pour in chicken stock and water; stir to combine and simmer until peas are tender and soup has thickened, about 1 hour and 15 minutes. Stir occasionally.

Season with salt and black pepper to serve.

Enjoy!

영양 정보

1회 제공량

-

칼로리

374 kcal

지방 전체

14 g

포화 지방

6 g

불포화 지방

0 g

트랜스 지방

-

콜레스테롤

40 mg

나트륨

1187 mg

탄수화물 전체

37 g

식이섬유

15 g

총 당류

6 g

단백질

25 g

8 servings

분량

15 minutes

활동 시간

1 hour 45 minutes

총 시간
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