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Chopped Halloumi & Peri Chicken Baguette

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재료

Guys this is a trend not to miss 😮💨 chopping all of the ingredients together means every bite has a bit of everything in combined. I like to do mine with peri chicken, halloumi, perinaise, salad all in a crunchy baguette for 2 🤌🏻

473 calories for half & 43g protein ✅

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Ingredients (serves 2):

200g chicken breast

Tsp peri rub

Salt

Pepper

Shredded lettuce

Salad tomato sliced

1/4 red onion sliced

Stonebaked white baguette

60g reduced fat halloumi

30g garlic perinaise

Drizzle of peri sauce

Season the chicken in the peri rub with salt and pepper to taste. Bake in the oven for 18 minutes on 180 degrees. Slice when cooked.

When there is 10 minutes remaining bake the baguette.

Pan fry the halloumi until golden.

Grab a large chopping board, add the lettuce, red onion, tomato, chicken and halloumi on top of each other.

Using a sharp knife, start to chop all of the ingredients together into smaller bites combining as you go. Squirt over the perinaise and combine once more.

방향

Slice the baguette, scoop up the chopped mixture, drizzle over peri sauce and slice in half!

Calories for half: 473 | Protein: 43g | Fat: 12.4g | Carbs: 47.1g

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