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Apple Crisp for One

Name: Apple Crisp for One
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1 serving
Cuisine: For 1
Ingredients: 2 tablespoons all-purpose flour; 1 tablespoon brown sugar or granulated sugar; 1 tablespoon old-fashioned rolled oats; Pinch kosher salt; 1 tablespoon unsalted butter, cut into 4 pieces; 1 apple, peeled, cored, and cut into 3/4-inch pieces; 2 tablespoons brown sugar or granulated sugar; 1 teaspoon lemon juice, optional; 1/2 teaspoon all-purpose flour; 1/8 teaspoon ground cinnamon or apple pie spice blend

For 1

1 serving

분량

5 minutes

활동 시간

10 minutes

총 시간

요리 시작

재료

2 tablespoons all-purpose flour

1 tablespoon brown sugar or granulated sugar

1 tablespoon old-fashioned rolled oats

Pinch kosher salt

1 tablespoon unsalted butter, cut into 4 pieces

1 apple, peeled, cored, and cut into 3/4-inch pieces

2 tablespoons brown sugar or granulated sugar

1 teaspoon lemon juice, optional

1/2 teaspoon all-purpose flour

1/8 teaspoon ground cinnamon or apple pie spice blend

방향

For the topping: In a microwave-safe bowl, mix flour, sugar, oats, and salt together. Using fingers, rub butter into the flour mixture until the mixture has the texture of coarse breadcrumbs. Microwave on high power, stirring every 30 seconds, until golden and fragrant, 2 to 3 minutes. Transfer to a plate and let cool slightly while preparing the filling.

For the apple filling: In the now-empty microwave-safe bowl, combine apple, sugar, flour, lemon juice, and cinnamon and microwave until apple is softened and juices have thickened slightly, 3 to 5 minutes, stirring occasionally.

Sprinkle topping over the warm filling and serve.

영양 정보

1회 제공량

칼로리

411 kcal

지방 전체

12 g

포화 지방

7 g

불포화 지방

0 g

트랜스 지방

콜레스테롤

31 mg

나트륨

90 mg

탄수화물 전체

76 g

식이섬유

6 g

총 당류

53 g

단백질

3 g