Desserts
Yema Recipe
5 servings
분량10 minutes
활동 시간30 minutes
총 시간재료
28 ounces condensed milk (equivalent to 2 cans)
3 tablespoons peanuts (roasted)
방향
Chop the peanuts. Set aside.
Pour condensed milk on a cooking pot. Let boil. Stir constantly while boiling for 10 minutes.
Lower the heat. Add chopped peanuts. Continue cooking while stirring for another 10 minutes or until consistency becomes paste-like.
Transfer yema mixture to a bowl.
Start wrapping the yema candies individually on a pre-cut cellophane. (Note: The dimensions of my cellophane were 4x4 inches. You can decrease the dimension for smaller candies.)
Let it cool down before eating. Share and enjoy!
영양 정보
1회 제공량
-
칼로리
544 kcal
지방 전체
17 g
포화 지방
9 g
불포화 지방
-
트랜스 지방
-
콜레스테롤
54 mg
나트륨
203 mg
탄수화물 전체
87 g
식이섬유
1 g
총 당류
86 g
단백질
14 g
5 servings
분량10 minutes
활동 시간30 minutes
총 시간