Low Carb Biscuits Recipe (Keto Friendly)

• 분량: 12 servings
• 활동 시간: 5 minutes
• 총 시간: 15 minutes

재료

1 1/2 Cups Almond Flour

1/4 Teaspoons Salt

1 Tablespoon Baking Powder

1/2 Teaspoon Garlic Powder

1/2 Teaspoon Onion Powder

2 Eggs

1/2 Cup Sour Cream

4 Tablespoons Butter (melted)

1/2 Cup Shredded Cheese

방향

Preheat the oven to 450 degrees.

Mix all the dry ingredient together first.

Combine all the wet ingredients next.

Mix well.

Spray your pan with non stick cooking spray. I used a muffin tin but you can use any pan you choose. Take a drop and drop a dollop of biscuit batter on your pan. I also spray my spoon with non stick cooking spray because the dough will slide right off into the pan.

Cook for about 10 to 13 minutes.

영양 정보

• 1회 제공량: 1 biscuit
• 칼로리: 91 kcal
• 지방 전체: 7.7 g
• 탄수화물 전체: 2.8 g
• 식이섬유: 0.1 g
• 총 당류: 0.1 g
• 단백질: 3 g