Sweet Recipes
Lemon Brownies
16 servings
분량15 minutes
활동 시간40 minutes
총 시간재료
¾ cup all-purpose flour
¾ cup white sugar
½ cup unsalted butter, softened
½ teaspoon sea salt
3 large eggs
2 tablespoons lemon juice
1 tablespoon lemon zest, plus more for glaze
💖 Lemon glaze
1 cup confectioners' sugar
¼ cup lemon juice, or to taste
¼ teaspoon vanilla extract
방향
Gather all ingredients.
Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish.
Beat flour, white sugar, butter, and salt together in a bowl using an electric mixer until well mixed.
Whisk eggs, 2 tablespoons lemon juice, and 1 tablespoon lemon zest together in a separate bowl.
Pour egg mixture into flour mixture; beat on medium speed with an electric mixer until smooth, about 3 minutes.
Pour batter into the prepared baking dish.
Bake in the preheated oven until a toothpick inserted in the center comes out clean, 23 to 25 minutes. Cool on a wire rack until bottom of dish is warm to the touch.
Meanwhile, make the lemon glaze: Whisk confectioners' sugar, 1/4 cup lemon juice, vanilla extract, and lemon zest together in a bowl until smooth; spread over cooled brownies.
영양 정보
1회 제공량
-
칼로리
154 kcal
지방 전체
7 g
포화 지방
4 g
불포화 지방
0 g
트랜스 지방
-
콜레스테롤
50 mg
나트륨
69 mg
탄수화물 전체
22 g
식이섬유
0 g
총 당류
17 g
단백질
2 g
16 servings
분량15 minutes
활동 시간40 minutes
총 시간