Downeast Maine Pumpkin Bread

• 분량: 24 servings
• 활동 시간: 10 minutes
• 총 시간: 1 hour

재료

1 (15 ounce) can pumpkin puree

4 large eggs

1 cup vegetable oil

⅔ cup water

3 cups white sugar

3 ½ cups all-purpose flour

2 teaspoons baking soda

1 ½ teaspoons salt

1 teaspoon ground cinnamon

1 teaspoon ground nutmeg

½ teaspoon ground cloves

¼ teaspoon ground ginger

방향

Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour two 9x5-inch loaf pans.

Whisk flour, baking soda, salt, cinnamon, nutmeg, cloves, and ginger together in a large bowl.

Mix pumpkin puree, eggs, oil, water, and sugar in a separate bowl until well blended.

Stir flour mixture into pumpkin mixture until just blended.

Pour batter into the prepared pans.

Bake in the preheated oven until a toothpick inserted in center comes out clean, about 50 minutes.

Enjoy!

영양 정보

• 칼로리: 263 kcal
• 지방 전체: 10 g
• 포화 지방: 2 g
• 불포화 지방: 0 g
• 콜레스테롤: 31 mg
• 나트륨: 305 mg
• 탄수화물 전체: 41 g
• 식이섬유: 1 g
• 총 당류: 26 g
• 단백질: 3 g