Desserts
Molasses Cookies
30 servings
분량30 minutes
활동 시간1 hour 50 minutes
총 시간재료
1 ½ cups white sugar, divided
¾ cup butter or margarine, melted
1 large egg
¼ cup molasses
2 cups all-purpose flour
2 teaspoons baking soda
1 teaspoon ground cinnamon
½ teaspoon salt
½ teaspoon ground cloves
½ teaspoon ground ginger
방향
Gather all ingredients.
Mix 1 cup sugar, butter, and egg together in a medium bowl until smooth.
Stir in molasses.
Combine flour, baking soda, cinnamon, salt, cloves, and ginger in a separate medium bowl; add to the molasses mixture and stir until well combined. Cover and chill dough for 1 hour.
Preheat the oven to 375 degrees F (190 degrees C). While the oven is preheating, roll dough into 1-inch diameter balls; roll each ball in remaining 1/2 cup white sugar before placing 2 inches apart on ungreased cookie sheets.
Bake in batches in the preheated oven until tops are cracked, about 8 to 10 minutes.
Cool on wire racks. Enjoy!
영양 정보
1회 제공량
-
칼로리
120 kcal
지방 전체
5 g
포화 지방
1 g
불포화 지방
0 g
트랜스 지방
-
콜레스테롤
6 mg
나트륨
179 mg
탄수화물 전체
19 g
식이섬유
0 g
총 당류
12 g
단백질
1 g
30 servings
분량30 minutes
활동 시간1 hour 50 minutes
총 시간