Campfire Chicken Pot Pie

• 분량: 6 servings
• 활동 시간: 10 minutes
• 총 시간: 55 minutes

재료

2 (29 ounce) cans mixed vegetables (with potatoes)

1 (10.75 ounce) can cream of chicken soup

1 (10.75 ounce) can cream of mushroom soup

2 large cooked chicken breasts, cut into cubes

1 (10 ounce) can refrigerated biscuit dough

방향

1. Stir vegetables, chicken soup, mushroom soup, and chicken cubes together in a Dutch oven with a flat lid.

2. Cook over campfire coals until warmed through but not boiling, about 15 minutes.

3. Arrange biscuit dough segments in a layer atop the vegetable mixture.

4. Put lid on the Dutch oven and carefully arrange some hot coals atop the lid.

5. Heat until the biscuits are cooked through, 15 to 30 minutes.

영양 정보

• 칼로리: 473 kcal
• 지방 전체: 18 g
• 포화 지방: 5 g
• 불포화 지방: 0 g
• 콜레스테롤: 60 mg
• 나트륨: 1788 mg
• 탄수화물 전체: 47 g
• 식이섬유: 11 g
• 총 당류: 5 g
• 단백질: 29 g