Spinach Casserole

재료

3 eggs

2 tbsp flour

10 oz frozen chopped spinach

2 tbsp butter

4 oz cottage cheese

6 oz cheddar cheese, grated

방향

Preheat oven to 350°.

Beat eggs and flour until smooth. Cook and drain spinach. Add all ingredients to egg mixture and stir.

Melt butter in 10” square pan. Pour mixture in and bake 30 mins.

Let set after baking for about 10 mins