Easy French Dip Sandwiches

• 분량: 4 servings
• 활동 시간: 5 minutes
• 총 시간: 15 minutes

재료

4 hoagie rolls, split lengthwise

1 (10.5 ounce) can beef consomme

1 cup water

1 pound thinly sliced deli roast beef

8 slices provolone cheese

방향

Preheat the oven to 350 degrees F (175 degrees C).

Open hoagie rolls and lay them out on a baking sheet.

Heat beef consommé and water in a medium saucepan over medium-high heat to make a rich beef broth.

Place roast beef in broth and warm for 3 minutes.

Arrange meat on hoagie rolls and top each roll with 2 slices of provolone.

Bake sandwiches in the preheated oven until cheese melts, about 5 minutes.

Serve sandwiches with small bowls of warm broth for dipping.

영양 정보

• 칼로리: 548 kcal
• 지방 전체: 23 g
• 포화 지방: 12 g
• 불포화 지방: 0 g
• 콜레스테롤: 94 mg
• 나트륨: 2310 mg
• 탄수화물 전체: 41 g
• 식이섬유: 2 g
• 총 당류: 4 g
• 단백질: 45 g