Venus Notebook
Summer Fruit Cobbler
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분량-
총 시간재료
Preheat oven to 400 for 20 mins or 350 for 15 mins
Skin and slice fruit 2/3” thick - plums and peaches
Add blueberries, lemon juice, sugar in bowl
Toss and put into cobbler dishes; don’t fill them too full
Use small scoop for pastry dough; 4 scoops per cobbler
Use sheet pan with parchment
Bake until brown and bubbling
방향
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분량-
총 시간