No-Bake Cinnamon Toast Crunch Pie
10 servings
분량20 minutes
활동 시간20 minutes
총 시간재료
2 ½ cups GF Cinnamon Toast Crunch cereal, plus 2 cups for topping
16 oz cream cheese, room temperature
5.9 oz instant chocolate pudding, plus milk to make, reduce milk by 1/2 cup
⅛ cup milk
2 tsp vanilla extract
1 cup brown sugar
8 oz whipped topping
2 tbsp caramel sauce
방향
Crush 2 cups of cereal and spread out into the bottom of a 7x10 baking dish.
Add the cream cheese, milk, brown sugar, and vanilla to a mixing bowl and mix until smooth.
Spread on top of the cereal.
Add the chocolate pudding and milk called for into a bowl, reducing the milk by 1/2 cup. Mix until set. When using dairy free milk mix on high to help it set up better.
Spread the chocolate pudding on top of the cream cheese layer.
Spread the whipped topping over the chocolate pudding.
Sprinkle the 2 cups of reserved cereal over the top.
Drizzle the caramel sauce over the top.
Enjoy!
영양 정보
1회 제공량
-
칼로리
402 kcal
지방 전체
19 g
포화 지방
12 g
불포화 지방
5 g
트랜스 지방
-
콜레스테롤
47 mg
나트륨
473 mg
탄수화물 전체
55 g
식이섬유
2 g
총 당류
44 g
단백질
5 g
10 servings
분량20 minutes
활동 시간20 minutes
총 시간