Malkia’s Collected
Slow Cooker Chicken and Gravy Recipe
5 servings
분량10 minutes
활동 시간4 hours 10 minutes
총 시간재료
1 1/2 cups water
2 packets chicken gravy mix
1 1/4 cup Condensed Cream of Chicken Soup (don't dilute before measuring)
1 teaspoon garlic powder
1/2 teaspoon kosher salt
1/2 teaspoon paprika
1/4 teaspoon coarse ground black pepper
3 chicken breasts (, boneless, skinless, about a pound)
1/2 cup sour cream
방향
Season chicken breasts with garlic powder, paprika, black pepper, and salt.
Whisk
In slow cooker, whisk together the water, gravy packets, and condensed chicken soup until smooth.
Coat
Add the chicken breasts to the slow cooker and flip on both sides to coat well.
Cook
Cover and cook on low for 4-5 hours.
Shred
When done, carefully remove chicken, shred or cut as desired.
Whisk the sour cream into the slow cooker until smooth and serve over chicken.
영양 정보
1회 제공량
-
칼로리
260 kcal
지방 전체
12 g
포화 지방
4 g
불포화 지방
4 g
트랜스 지방
0.02 g
콜레스테롤
105 mg
나트륨
845 mg
탄수화물 전체
6 g
식이섬유
0.1 g
총 당류
1 g
단백질
31 g
5 servings
분량10 minutes
활동 시간4 hours 10 minutes
총 시간