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Malkia’s Collected

Slow Cooker Chicken and Gravy Recipe

5 servings

분량

10 minutes

활동 시간

4 hours 10 minutes

총 시간

재료

1 1/2 cups water

2 packets chicken gravy mix

1 1/4 cup Condensed Cream of Chicken Soup (don't dilute before measuring)

1 teaspoon garlic powder

1/2 teaspoon kosher salt

1/2 teaspoon paprika

1/4 teaspoon coarse ground black pepper

3 chicken breasts (, boneless, skinless, about a pound)

1/2 cup sour cream

방향

Season chicken breasts with garlic powder, paprika, black pepper, and salt.

Whisk

In slow cooker, whisk together the water, gravy packets, and condensed chicken soup until smooth.

Coat

Add the chicken breasts to the slow cooker and flip on both sides to coat well.

Cook

Cover and cook on low for 4-5 hours.

Shred

When done, carefully remove chicken, shred or cut as desired.

Whisk the sour cream into the slow cooker until smooth and serve over chicken.

영양 정보

1회 제공량

-

칼로리

260 kcal

지방 전체

12 g

포화 지방

4 g

불포화 지방

4 g

트랜스 지방

0.02 g

콜레스테롤

105 mg

나트륨

845 mg

탄수화물 전체

6 g

식이섬유

0.1 g

총 당류

1 g

단백질

31 g

5 servings

분량

10 minutes

활동 시간

4 hours 10 minutes

총 시간
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