Black Family Recipes
Burrito Casserole
4 servings
분량10 minutes
활동 시간30 minutes
총 시간재료
2 cups cooked white rice
1 tablespoon lime juice
1 tablespoon chopped cilantro
1 teaspoon salt
1 pound ground beef
3 tablespoons taco seasoning
4 10-inch flour tortilla shells
1/2 cup sour cream
1/2 cup salsa
2 cups shredded cheddar cheese
방향
Preheat oven to 350 degrees.
Add the cooked rice, lime juice, cilantro, and salt to a medium mixing bowl and stir well to combine.
Brown the beef in a large skillet over medium heat. When cooked through, drain the fat and stir in the taco seasoning and 2 tablespoons of water to coat. Set aside.
Place one flour tortilla in the bottom of a deep dish pie plate.
Spread tortilla with 2 tablespoons of sour cream.
Top with 1/2 cup of prepared rice and 1/3 of the taco meat.
Spoon 2 tablespoons of salsa over the top.
Sprinkle on 1/2 cup of cheese.
Repeat layers 2 more times, pressing down the tortilla stack each time you add a new tortilla.
Add a final layer of tortilla, sour cream, salsa, and cheese to the top.
Bake for 20 minutes or until hot and melty.
Serve with all of your favorite toppings, such as diced tomatoes, guacamole, hot sauce, etc.
영양 정보
1회 제공량
-
칼로리
788 kcal
지방 전체
42 g
포화 지방
21 g
불포화 지방
-
트랜스 지방
-
콜레스테롤
131 mg
나트륨
1721 mg
탄수화물 전체
62 g
식이섬유
2 g
총 당류
5 g
단백질
38 g
4 servings
분량10 minutes
활동 시간30 minutes
총 시간