Gail’s Recipe Book
Johnny B's Caesar Dressing
50 servings
분량15 minutes
활동 시간15 minutes
총 시간재료
1½ cups mayonnaise
1 tbsp yellow mustard
1 tbsp anchovy paste
1 tbsp + 1/4 tsp worcestershire
4 garlic cloves (minced)
1/2 lemon (juiced)
1 tsp lemon zest
1¼ cup parmigiano-reggiano (finely grated)
1/4 tsp black pepper
방향
In a medium bowl, whisk all ingredients except the parmigiano-reggiano until smooth and well combined. Once the base is creamy, gently stir in the parmigiano-reggiano until everything has been thoroughly combined.
Refrigerate for up to 5 days.
영양 정보
1회 제공량
-
칼로리
57 kcal
지방 전체
6 g
포화 지방
1 g
불포화 지방
4 g
트랜스 지방
0.01 g
콜레스테롤
5 mg
나트륨
102 mg
탄수화물 전체
0.4 g
식이섬유
0.1 g
총 당류
0.1 g
단백질
1 g
50 servings
분량15 minutes
활동 시간15 minutes
총 시간